If you have a passion for food and a genuine love for working within the hotel industry then we might just have the job for you!
Experience can be helpful for some positions but not always necessary as we can train you up to meet our standards.
Part Time Night Porter – 2 nights per week, 11pm till 7am, duties include events set up, maintaining publics areas, security checks and other duties as required
Full Time Front of House Bar Person – approx. 35-40 hours per week, will include weekends
Full Time Function Bar Supervisor – Responsible for both function bars, function staff rotas and stock deliveries.
Function Bar Person – Friday and Saturday nights on function bars
Breakfast Waiter/Waitress – 5 mornings over 7, will include weekends. Approx. 6.30am till 12noon
Full Time Front of House Waiter/Waitress
Part Time Receptionist- Maternity Cover, Between 2-5 shifts per week over 7 days, shifts are 7am till 3pm and 3pm till 11pm
Full Time Receptionist – 5 shifts per week over 7 days, will include weekends. Shifts are 7am till 3pm and 3pm till 11pm
Weekend Function Kitchen Assistant – must be 16 or over, Friday and Saturday nights, approx. 5pm till 8pm
Full Time Experienced Chef De Partie
Full Time Experienced Souz Chef
Applications in writing –
Fao Pauline Gray,
Banff Springs Hotel,
Golden Knowes Road,
Banff, AB45 2JE
Email – firstname.lastname@example.org