Recruitment

If you have a passion for food and a genuine love for working within the hotel industry then we might just have the job for you!

Experience can be helpful for some positions but not always necessary as we can train you up to meet our standards.

 

Part Time Night Porter – 2 nights per week, 11pm till 7am, duties include events set up, maintaining publics areas, security checks and other duties as required

Full Time Front of House Bar Person – approx. 35-40 hours per week, will include weekends

Full Time Function Bar Supervisor – Responsible for both function bars, function staff rotas and stock deliveries.

Function Bar Person – Friday and Saturday nights on function bars

Breakfast Waiter/Waitress – 5 mornings over 7, will include weekends. Approx. 6.30am till 12noon

Full Time Front of House Waiter/Waitress

Part Time Receptionist- Maternity Cover, Between 2-5 shifts per week over 7 days, shifts are 7am till 3pm and 3pm till 11pm

Full Time Receptionist – 5 shifts per week over 7 days, will include weekends. Shifts are 7am till 3pm and 3pm till 11pm

 

Weekend Function Kitchen Assistant – must be 16 or over, Friday and Saturday nights, approx. 5pm till 8pm

Full Time Experienced Chef De Partie 

Full Time Experienced Souz Chef

 

 

 

Applications in writing –

Fao Pauline Gray,

Banff Springs Hotel,

Golden Knowes Road,

Banff, AB45 2JE

or

Email – accounts@thebanffsprings.co.uk